

Cheap Food
Overview
Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.
Year 2020
Director Maud Gangler, Martin Blanchard
Crew Grégory Roudier (Director of Photography), Joseph Haley (Director of Photography), Martin Blanchard (Director of Photography), Damien Vercaemer (Director of Photography), Maud Gangler (Director), Martin Blanchard (Director)
Popularity 0
Language English, Français, Deutsch